Stunning Food Culture

Attractions & Activities in Peru’s Northern Beaches


Foodies will delight in northern Peruvian cuisine with its sweet and savory flavors and endless seafood options. The most popular dishes include ceviche, fish marinated in lemon juice, hot peppers, and salt, and the region’s sudado stews, a combination of ingredients from the sea mixed with sour and spicy flavors and aromatic herbs.

For the non-seafood eaters, try the seco de cabrito (stewed goat meat), a common dish in the north, or the tasty seco de chabelo, prepared with grilled beef and roasted and shredded plantain.

Craving something sweet? Track down a King Kong, a huge sandwich cookie filled pineapple jam and caramel.

To drink, grab an ice-cold beer or swig down a glass of chicha de jora (corn beer).

A Kuoda Travel Designer can point you in the direction of some of northern Peru’s best spots to dine. Contact Kuoda today for your free Peru trip quote.

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Things to See & Do in Peru’s Northern Beaches...

Things To Do

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